I'd Rather be Cooking

We're trying to eat healthier these days. For us that means less butter and red meat and more fish and whole grains. My new favorite ...

This is one of my all time favorite ways to cook pork. I found the recipe online years ago and thankfully saved it. I have searched any numb...

The inspiration for these came from Paula Deen's "Best Damn Blueberry Muffins." I used her technique, substituted in orange ju...

Spinach and Strawberry Salad 5 oz baby spinach 8 med strawberries, sliced Candied Pecans (recipe follows) Rinse spinach well and pl...

I am so sorry for the long hiatus! I have not cooked for a month. But, I'm back! Last night we had a relatively simple and super delicio...

I had several pieces of  mahi mahi in the freezer and with all this summery weather we've been having I was really in the mood for some ...

I'm sorry it's been so long. Last week was a little rough. I had a friend in the hospital and I spent most of my time hanging out th...